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No set-up fee for online ordering during lockdown

Let's get started

Dishup

Commission free online
ordering and contactless
menus for your
restaurant,
takeaway, café, hotel,
kitchen, bar, or canteen.

Commission free online ordering
and contactless menus for your
restaurant, takeaway, café, hotel,
kitchen, bar, or canteen.

Join top restaurants who use Dishup for growth

The Parsons Nose
The Barking Dog
Cyprus Avenue
Kanto
Balloo House

It’s your food that customers keep coming back for; it should be your brand, your website, and your app, they see when ordering.

Dishup is packed with features that will help you build better relationships directly with your customers.

Dishup’s simple flat fee pricing is setting a new standard in food-to-go ordering.

Ordering PlatformTake online orders

£50

Per week per location
Free set-up during lock-down
Plus 50% off contactless menus
ePOS integration +£5 per week

Contactless menuGuests order from their phone

£50

Per week per location
Free set-up during lock-down
Plus 50% off online ordering
ePOS integration +£5 per week

Optional AppYour own-branded app

£25

Per week for multiple locations
£500 set-up fee

Rival products
charge a commission.
We don’t.

Comparison Calculator

Set a weekly total for online orders and a commission rate to compare our flat-rate fee with cost of rival products.

Competitoroo fee

£1200

Dishup fee

£

Features

ONLINE ORDERING

Patrons can browse and place orders through your own-branded e-commerce customisable menu.

Contactless Menu

Keep guests safe after lockdown with menus that allow guests to order and pay from their phone.

IOS & Android App

Increase customer experience and growth in online ordering through your branded App.

ePOS INTEGRATION

Integrate online orders with your ePOS system to keep tills balanced at the end of the day.

Direct to kitchen

Send order tickets directly to you kitchen with easy to install compact printers.

Order limits

Maintain operational control by limiting the number of orders you can receive.

Menu Changes

Alter your menu when you want and as often as you want.

Reduce phone time

Spend more time preparing orders and less time on the phone.

Delivery Zones

Create zones for delivery fees to increase value for customers.

Dispatch Control

Both self-managed and integration with third party delivery solutions will be available soon.

Balloo

Dishup’s support team have had our back for years – with quick response times and insightful advice.

Ronan Sweeney Managing Director Balloo Inns
Kanto

Brand, growth and profitability have never been more important. Dishup are helping deliver in all three.

Chris Arnold Managing Director Kanto

The set-up is a
piece of cake

1

You sign up and we begin the process with a few questions about your requirements.

2

We build the menu with your logo, colours and fonts and connect to third party providers.

3

Payment and ePOS connections get tested and we are ready to launch; all in 5 days.

The Parsons Nose
The Barking Dog
Cyprus Avenue
Kanto
Balloo House

A better platform for
building your brand

For more than two decades the Dishup team have been developing effective strategies and creating inimitable brands for food service industries.

Contact our team to discuss: how our platforms are better for building customer loyalty; restaurant, takeaway or franchise branding; on-demand high quality printed menus; and campaign development.

Let's get started

Email the team to arrange a Dishup demo or fill in the form below and we’ll be in touch.

Sorry, there was a problem submitting your contact form. Please try again.

Thank you for getting in touch! A member of the Dishup team will be in touch as soon as possible.